Ingredients:
For the Patties:
1 pound ground beef (80/20 lean-to-fat ratio)
Salt and black pepper to taste
4 slices of cheese (such as American or cheddar)
For Assembling:
4 hamburger buns
Lettuce leaves
Sliced tomatoes
Sliced onions
Pickles
Ketchup, mustard, mayonnaise (optional)
Directions:
continued on next page