This recipe is a tasty combination of chicken, cheese, and spices.
Ingredients:
For the dough:
3 cups flour (360 g)
2 cups milk (400 ml)
2 cups water (400 ml)
4 tablespoons vegetable
oil 1 egg
1 teaspoon salt
For filling:
700 g chicken
breast 3 tablespoons yoghurt (130 g)
3 cloves garlic
2 tablespoons lemon
juice 1 teaspoon dried mint
1 teaspoon paprika
1 teaspoon cumin
1 teaspoon black
pepper 1 teaspoon salt
200 g grated cheddar cheese
7 small tomatoes
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