❗Ingredients:
1 lb (450g) beef steak (sirloin or ribeye)
2 tbsp fresh green peppercorns (can use preserved if fresh is not available)
1 large onion, sliced
2 tbsp olive oil
2 cloves garlic, minced
Salt and pepper to taste
Optional: Fresh red chili peppers, sliced (for serving)
❗Instructions:
continued on next page