Russian salad, also known as Olivier salad, is a classic dish that was created in Russia in the 19th century. It is often prepared with vegetables, potatoes, hard-boiled eggs, chicken or ham, and mayonnaise. If you are looking to make a lighter version of Russian salad, here is a WW (Weight Watchers) Russian salad recipe you can try: Ingredients 2 cups cooked and diced potatoes 2 cups cooked and diced carrots 1 cup cooked peas 1 cup diced cucumber 1/2 cup chopped green onions 2 tablespoons of light mayonnaise 2 tablespoons low-fat Greek yogurt 1 tablespoon of Dijon mustard 1 tablespoon of cider vinegar Salt and freshly ground black pepper, to taste Preparation In a large bowl,
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